The Golden Duck, Singapore’s premium gourmet snack food from Singapore has hit the shores of Cambodia. The original purveyors of the salted egg flavours on snacks, The Golden Duck snacks have tickled over millions of taste buds in over 20 countries.
The Golden Duck’s soft launch activation was supported by ComZone Asia with the activation mechanics, planning for 19 major supermarkets, concentrating in the urban areas.
This exercise will also be supported with a KOL campaign promoting The Golden Duck’s 4 flavours – Salted Egg Yolk Fish Skin, Salted Egg Yolk Potato Ridges, Salted Egg Crab Seaweed Tempura and Chilli Crab Seaweed Tempura.
Mr. Lundy So, CEO of ComZone Asia said: “Gourmet lunch. Gourmet dinner. And now, Cambodians get to set their taste buds into overdrive in the world of crazy, gourmet snacks. The intense and explosive flavours never before found in a snack – from the first crunch to finish – is bound to become a firm favourite.”
This press release was supplied.
